Description: Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks.Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion. Shipping is free for media mail with tracking. If you have any questions, just ask.
Price: 23 USD
Location: Granada Hills, California
End Time: 2024-05-21T16:48:17.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 2016
Format: Hardcover
Literary Movement: Modernism
Language: English
Book Title: Sous Vide At Home
Signed: No
Narrative Type: Nonfiction
Author: Lisa Q Fetterman, Meesha Halm, Scott Peabody
Genre: Cookbooks
Publisher: Ten Speed Press
Topic: Cooking
