Description: You are bidding on this Mastering the art of French cooking volume 2. 1st edition. The book is in very nice condition. The dust cover show some wear in the edges. Buyer pays $6.13 shipping costs.
Price: 24.99 USD
Location: Williamsport, Maryland
End Time: 2025-01-22T13:08:36.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1970
Format: Hardcover
Language: English
Book Title: Mastering The Art Of French Cooking Volume 2
Illustrator: Yes
Book Series: Mastering the Art of French Cooking Ser.
Author: Julia Child
Features: Dust Jacket
Publisher: Knopf Doubleday Publishing Group
Genre: Cooking
Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French
Number of Pages: 555 Pages
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