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Home Canning (Preserving, Freezing, Drying)

Description: This trade paperback book titled "Home Canning" is a must-have for anyone interested in preserving, freezing, and drying foods. Published in 1973, it contains a variety of recipes that cover different techniques and ingredients. The book is part of the Sunset Cook Books series and is authored by a group of mixed authors. The book is written in English and covers topics such as canning, freezing, and drying, making it a comprehensive guide for anyone interested in home canning. It is a great addition to any cookbook collection and is perfect for those who want to learn more about preserving food at home.

Price: 10 USD

Location: Bethesda, Maryland

End Time: 2025-01-15T22:07:26.000Z

Shipping Cost: 9.45 USD

Product Images

Home Canning (Preserving, Freezing, Drying)Home Canning (Preserving, Freezing, Drying)Home Canning (Preserving, Freezing, Drying)Home Canning (Preserving, Freezing, Drying)Home Canning (Preserving, Freezing, Drying)

Item Specifics

All returns accepted: ReturnsNotAccepted

Publication Year: 1973

Format: Trade Paperback

Language: English

Book Title: Home Canning

Book Series: Sunset Cook Books

Author: Mixed Authors

Genre: Cookbooks, Food & Drink

Topic: Canning, recipes, freezing, drying

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