Description: Indulge in the rich and festive flavors of Emeril's Creole Christmas cookbook, brought to you by the renowned chef Lagasse. This 1997 publication by HarperCollins features 212 pages of mouth-watering recipes, perfect for the holiday season. With its elegant design and delicious illustrations, this cookbook is a must-have for any food enthusiast. Lagasse's Creole Christmas offers a variety of dishes, including regional and ethnic recipes from the American South, specifically from the Cajun and Creole regions. The book measures 8 inches in length and width, with a height of 0.2 inches, and weighs 21.2 ounces. Get ready to celebrate the holidays in style with this amazing cookbook!
Price: 3.99 USD
Location: Las Vegas, Nevada
End Time: 2025-01-26T13:25:17.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Emerils Creole Christmas
Number of Pages: 192 Pages
Language: English
Publisher: HarperCollins
Item Height: 0.2 in
Topic: Holiday, General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year: 1997
Illustrator: Yes
Genre: Cooking
Item Weight: 21.2 Oz
Item Length: 8 in
Author: Lagasse
Item Width: 8 in
Format: Other
